Inspections - Audits
Customers, consumers and authorities are increasingly demanding food be treated with care. The focus on food safety and quality must be maintained from agriculture to table and throughout all stages of the food chain. As a food business, the quality of your products and services depends not only on your own management systems and routines. They are also to a great extent influenced by whether your suppliers, transporters, storage companies, etc. has the same priority of good workflows, hygiene management and food safety. An audit or inspection can strengthen and maintain focus on those essential elements that are important for food safety.
The inspections / audits can be made according to the company's own checklists, or we can prepare the inspection / audits basis together with the company.
Phone: +45 7731 1000