Food Safety • Network within your area

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Inspiration, idea exchange and professional sparring are key words in Bureau Veritas’ networks.

Food safety makes demands on actors through the whole supply chain. This network is a gathering point where we share experience, good ideas and best practices. In addition to this, we visit the network members, hear more about present challenges and discuss subjects like quality, environmental issues, sustainability and much more.

FOCUS AREAS OF THE NETWORK

Input for a structured and systematic work with quality and food safety
News and useful tools which you can use right away
Examples of food safety in practice – in Denmark as well as globally
Specific tools like supplier audit forms, audit techniques, value creating audit and examples of supplier development plans
Strengthened interaction between internal competences – commercially, technically and in connection with quality management
Insight into the challenges in food companies
Food safety standards
This network addresses emplolyees in all parts of the supply chain within the food industry.

In addition to the annual meetings, members get access to a closed forum in which they share all information.

DO YOU WISH TO JOIN US?

The price of this network is DKK 5.000 annually.

CO-ORDINATOR

Marianne Virsøe

Lead Auditor Food

Marianne Virsøe has worked as quality manager for many years in international groups – most recently as senior quality manager at Carlsberg Denmark. Therefore, Marianne is highly aware of the latest issues within food safety. Through her many years’ experience, she has had many sites certified according to the standards BRC, IFS and ISO 9001. Recently, she has worked with various food businesses as BRC and FSSC auditor, which makes her an experienced and competent project manager in the network group.